Recipe for the Tuna with tomato. This easy to make and healthy dinner will impress your guests!
SERVINGS
6
PREPARATION TIME
15 mins
COOKING TIME
15 mins
DIFFICULITY
Easy
INGREDIENTS
🥒 3 medium
Zucchini
🥔 1 Kg of
Potatoes
🧅 1
Onion
🧀 3 portions of
fresh Cheese
Olive oil
🧂 Salt
Concentrated beef stock
🥖 Homemade croutons
1 – Peel, chop and cook the zucchini courgettes, the potatoes and the onions
2 – Add salt and a dash of olive oil
3 – When cooked, mix through the blender with three small soft cheeses, the beef stock, until it has the desired consistency
4 – Serve it with some homemade bread croutons.
Full Recipe in Details
STARTING GUIDE
INGREDIENTS
GUIDE / INSTRUCTIONS
NOTES
You can add some pieces of roasted pepper to the tomato for extra flavour
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